Also known as Rhododendron spp. from the family Ericaceae. Was previously known as Ledum spp.
It makes a lovely mild tasting tea that is free of caffeine.
As a culinary herb it has been used as a spice for meat dishes and salad dressings (substituting for bay leaf).
It is recommended that this tea be used in moderation.
Responsibly Wildcrafted
Origin: Alberta
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